Which service typically features a line of food and guests serve themselves?

Which service typically features a line of food and guests serve themselves?

• A. Counter service
• B. Room service
• C. Buffet service
• D. English service

Answer: (C)

Buffet service is defined by a line of dishes laid out for guests to help themselves. Guests move along the line, serve the portions they want with provided utensils, and then head to a table to eat. This self-serve format contrasts with other service styles: counter service involves staff portioning food at a counter for guests; room service delivers meals to guest rooms; and English service is a formal, seated service where waiters serve courses at the table.

Buffet service is defined by a line of dishes laid out for guests to help themselves. Guests move along the line, serve the portions they want with provided utensils, and then head to a table to eat. This self-serve format contrasts with other service styles: counter service involves staff portioning food at a counter for guests; room service delivers meals to guest rooms; and English service is a formal, seated service where waiters serve courses at the table.